
Serbian colorful bean seeds
Serbian Colorful Bean Seeds π±π° Price: Package of 20 (10g) seeds. A popular, low-growing variety with excellent taste. Great for cooking, canning, and salads. π·πΈ
Serbian Colorful Bean Seeds
π° Price: Package of 20 (10g) seeds
Serbian Colorful Beans are a traditional variety from Serbia, popular for their delicious taste and easy cultivation. These beans were sown in Serbia long before 1920 and have been cherished for their robust flavor and versatility. π±
The plants are strong and resilient, requiring minimal care, making them perfect for both beginner and experienced gardeners. These beans grow as low plants, which means they don't require support like other climbing varieties. The beans themselves are colorful, with red-tinted grains being a characteristic trait of this variety, which only adds to their charm. π
Serbian colorful beans are ideal for cooking, canning, and adding to salads. Whether youβre making a savory stew, a fresh salad, or storing them for the winter months, these beans offer a perfect balance of taste and texture. With an average of 330-380 grams per 1,000 seeds, they are a substantial crop. πΏ
How to Grow and Care for Serbian Colorful Beans π±
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Sowing Time ποΈ
For optimal growth, plant your Serbian colorful beans in April, when the weather begins to warm up and the risk of frost has passed. π -
Planting Depth π±
Plant the seeds 4-5 cm deep into the soil to allow them to establish strong roots. This depth ensures good seed-to-soil contact and promotes healthy growth. πΏ -
Row and Plant Spacing πΎ
Leave 50 cm of space between rows to give the beans enough room to grow and spread out. In each row, space the seeds 5 cm apart to avoid overcrowding and allow the plants to develop fully. πΎ -
Soil and Watering π§
Serbian colorful beans thrive in well-drained, fertile soil. Make sure the soil is loose and rich in organic matter to ensure good root development. Water the beans regularly, but avoid overwatering to prevent root rot. Keep the soil moist during the growing season but allow it to dry out slightly between waterings. π¦ -
Maintenance πΏ
These beans are low-growing and do not need any special support, making them easy to manage. Keep the area around the plants weed-free and ensure they get adequate sunlight for best growth. π -
Harvesting π
Harvest the beans once the pods have matured and the plants have started to dry out. The beans can be stored for later use, making them a perfect choice for canning or storing for winter months. πΎ
Benefits and Uses π²
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Culinary Use: Perfect for soups, salads, and canning. The beans maintain their texture and flavor after cooking and preserving.
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Traditional Value: A variety cherished for decades in Serbia, offering not just a delicious taste but also a piece of history.
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Low-Maintenance: Requires no support, and grows well in a variety of soil conditions, making it easy for gardeners of all skill levels.
The Serbian Colorful Bean is not only a great addition to your garden but also a wonderful way to bring traditional, high-quality beans to your table. πΎ Whether you're a fan of homegrown beans or looking for something new to add to your gardening collection, this variety is sure to satisfy. π±


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