
Giant White fig seeds from Dalmatia
Giant White Fig Seeds from Dalmatia
π° Price: Package of 20 seeds
The Giant White Fig (Fico Ottato, also known as dottato) is an ancient variety of fig that hails from Herzegovina and is renowned for its large size, sweet flavor, and medicinal properties. This fig is deeply rooted in the agricultural tradition of the Dalmatian region, particularly around the Neretva Valley in southern and central Dalmatia. It is not only appreciated for its delicious fruit, but also for its high nutritional value and therapeutic benefits. πΏβ¨
The Giant White Fig trees are lush, with a pyramidal crown and abundant growth. Their fruits are large, weighing between 100β130 grams, and can even exceed 150 grams under optimal conditions. The flesh of the fruit is sweet, with a light white color under the skin and a pale honey hue inside. This fig has a short ripening period, typically late July to early September, making it a seasonal delight. ππ
How to Sow and Maintain Giant White Fig Trees
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Sowing Instructions
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Sowing Depth: Plant the seeds about 1β2 cm deep in a well-draining soil mix. π±
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Pretreatment: No special pretreatment is needed, but soaking seeds in water for 24 hours before sowing can help improve germination. π§
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Sowing Time: You can sow the seeds year-round indoors or in a greenhouse, but spring is ideal for outdoor sowing. πΈ
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Temperature for Germination: The seeds will germinate best at a temperature range of 20β25Β°C (68-77Β°F). π‘οΈ
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Germination Time: 2β4 weeks for germination to occur. Patience is key, as figs can take their time to sprout! πΏ
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Location and Light Requirements
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Sunlight: Figs thrive in full sun, so place them in a bright, sunny spot with at least 6 hours of sunlight a day. π
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Warm, Mediterranean Climates: The Giant White Fig thrives in warm, temperate climates. While it can tolerate some cooler temperatures, frost can damage the plant. π
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Protection from Wind: Since fig trees have large, broad leaves, itβs important to protect them from strong winds that might damage the leaves or ripen the fruit unevenly. π¬οΈ
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Watering Needs
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Regular Watering: Keep the soil moist, but not waterlogged. During the growing season, water regularly to keep the roots hydrated. π§
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Well-Draining Soil: Ensure the soil drains well to avoid standing water around the roots. Clay or loamy soils are ideal for figs. π±
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Soil Requirements
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Well-Draining Soil: Figs thrive in well-drained soil. A mix of coir, sand, and perlite can create the ideal soil environment. π
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pH Range: Figs prefer slightly alkaline soils, with a pH between 6 and 8.
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Planting and Growth
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Spacing: For proper air circulation and to ensure healthy fruit development, space fig trees about 3β5 meters (10β16 feet) apart. π±
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Pruning: Fig trees do not require extensive pruning, but trimming back dead or damaged branches will help improve airflow and fruit production. βοΈ
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Support: Use a trellis or a supportive structure if growing in a confined space, as fig trees can sometimes grow quite tall.
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Flowering and Fruit Production
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Blooming Cycle: Figs bloom twice a year. The spring bloom consists of degenerated flowers, which are not edible. The summer bloom, however, produces the edible fruit. πΈπ
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Harvesting: The fruit ripens quickly, usually over the course of about a month in late summer. Harvest when the fruits feel soft and yield to gentle pressure. The figs are typically yellow-green when ripe. π
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Fertilization
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Organic Fertilizer: Use an organic fertilizer, particularly one rich in potassium, to enhance fruit quality and support healthy growth. Fertilize every 6-8 weeks during the growing season. πΏπ§
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Compost: Adding well-decomposed compost around the base of the tree will support the treeβs growth and fruit production. π
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Uses and Benefits of Giant White Figs
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Nutritional Value
Figs are high in dietary fiber, antioxidants, vitamins, and minerals like potassium, calcium, and iron. Their high sugar content makes them a natural source of energy. π-
For Stomach Health: Figs are often used to treat digestive issues, including constipation and gastritis. The high fiber content helps regulate digestion. πͺπ
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Medicinal Benefits
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Treats Anemia: Due to their high iron content, figs can help combat iron-deficiency anemia and improve overall blood health. π©Έ
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Supports Heart Health: The potassium in figs can help regulate blood pressure and maintain a healthy heart rhythm. β€οΈ
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Skin Care: Figs have anti-aging properties. Consuming figs regularly is said to help reduce wrinkles, promote skin elasticity, and rejuvenate the skin. π±π§
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Culinary Uses
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Fresh or Dried: The Giant White Fig is delicious fresh, but can also be dried for later use. Dried figs are a great addition to trail mixes, baked goods, or as a snack. πͺ
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Processed Products: You can turn figs into fig jam, fig jelly, or fig compote. They also make a wonderful addition to smoothies or salads. ππ―
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Fig Syrup and Juice: Figs can also be used to make fig syrup or fig juice, both of which are delicious and nutritious. πΉ
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Conservation and Cultivation
The Giant White Fig is not only an excellent addition to any garden, but it also supports sustainable agriculture. It is naturally resistant to many pests and diseases, making it a great choice for organic farming. ππ
A Sweet and Nutritious Tradition πΏ
Whether you're growing it for its delicious fruit, medicinal benefits, or simply as a beautiful tree, the Giant White Fig from Dalmatia will thrive in your garden. A symbol of health, longevity, and tradition, it is the perfect addition to any home or organic farm. π


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