🌿 Black Goji Berry Seeds (Lycium ruthenicum murr), also known as Russian Box Thorn, are packed with antioxidants and vital nutrients. These berries are native to Central Asia and Northwest China 🌍, and have gained popularity for their medicinal and nutritional value. Unlike the traditional red Goji berries, Black Goji Berries are known for their richer, darker color and slightly stronger, more intense flavor. They grow on hardy shrubs that can tolerate a range of climates, making them suitable for various regions worldwide 🌦️.
The Black Goji Berry plant is a perennial shrub that can grow up to 1.8 meters tall. It has long, slender leaves and vibrant purple flowers during the summer months 🌸. The berries, when ripe, turn into a deep black or purple color and are packed with beneficial nutrients. The fruits are rich in antioxidants, vitamins, and amino acids, making them a perfect addition to a healthy diet 🍇.
To successfully grow Black Goji Berries in your garden, follow these simple planting instructions:
Sowing Time: Best sown in spring or early summer 🌞.
Seed Preparation: Soak the seeds in water for 24 hours before sowing 🌊.
Planting Depth: Sow seeds 2-3 cm deep in a well-drained, sandy soil mix.
Germination Temperature: Keep at 18-22°C (65-72°F) for optimal germination 🌡️.
Watering: Water regularly but ensure the soil is not waterlogged 💧.
Light Requirements: Full sun is ideal for the best growth 🌞.
Plant Spacing: Space seeds 30-40 cm apart for better airflow and fruit production 🌱.
Once the seeds germinate (usually in 2-3 weeks), the plant will begin to grow slowly but steadily. Black Goji Berries are resilient and can tolerate a variety of soils. However, they prefer well-drained, slightly acidic soil for optimal growth 🌿.
To keep your Black Goji Berry plants healthy and productive:
Pruning: Regularly prune the plant in late winter or early spring to encourage fresh growth and maintain shape ✂️.
Mulching: Apply mulch around the base to keep the soil moist and protect the roots during winter ❄️.
Fertilizing: Use organic compost or a balanced fertilizer to promote strong growth 🌱.
You can expect to start harvesting your Black Goji Berries after 1-2 years of growth 🌾. The berries will ripen in late summer to early fall, typically from August to October 🍂. Harvest the berries by gently picking them when they are fully ripe and dark in color.
Black Goji Berries are considered a superfood due to their rich nutrient profile. They are high in antioxidants, which help combat oxidative stress and boost immune function 🛡️. They also contain vitamins A and C, essential for skin health and immune support. Additionally, they are a great source of amino acids and trace minerals like calcium and iron 🧑⚕️.
The berries can be consumed fresh, dried, or made into powder for smoothies, teas, or desserts 🍽️. Black Goji Berries have a rich, slightly tart flavor, making them an excellent addition to your daily diet.
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| Type of Delivery | Processing Time | Insured | Possible Delays | Notes |
|---|---|---|---|---|
| Standard | 7–10 business days | ❌ | 7–14 days | Basic shipping option |
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